Located in a historic hotel, Holgate Brewhouse by Paul and Tash Holgate is a family-owned business known for bold, balanced beers, with their taproom featuring 16 taps of limited and special release beers.

The Holgate story began back in 1999, when the brewing happened in Paul’s shed, and the whole family helped to bottle and pack the beer.

There has been a hotel on the Brewhouse site since the early days of Woodend, and in 2002 Natasha and Paul took over (as it was known then) the Keatings Hotel, and lovingly restored it into the Holgate Brewhouse you’ll experience today.

Want to see how the team brew? Tours are held every Saturday and Sunday, 3pm from the taproom.

Images have been sourced from the Holgate Brewhouse website, and are credited to photographers Kim Selby and David Hyde.